Skip to main content

Jeera, Cumin, cumin powder- benefits aur nuksan, Hindi mein

Jeera, Cumin, cumin powder- benefits aur nuksan, Hindi mein

 Benefits of fruits and vegetables in Hindi (hinglish)

Jeera, Cumin  hazaro salo se khane k istemaal me aane wala masala hai jiska istemal insan sadiyo se karta chala aaraha hai is masale me hamare shareer k liye zaruri nutrients hote hai hamare desh me iski paidavar aur istemal bohot zyada hota hai isse khane me khushbu aane k liye istemal kiya jata hai lekin kya aap jaante hai is chote se dikhne wale beenj me hamare shareer k liye kai fayde chupe huwe hai aap isse khane me mila kar khae ya aaise he ya aajkal to zeera soda bhi markets me aasani se uplabdh hai chahe aap isse jaisa istemal kare ye aapke liye fayda mand he hai isme 
  1. Petroselinic Acid.
  2. Fat.
  3. Protein.
  4. Diatery minerals.
  5. Magnesium.
  6. Monounsaturated fat.
  7. Vitamin-E.
  8. Vitamin-B.
  9. Manganese.
  10. Iron.
  11. vitamin-C.
  12. Vitamin-A
Prachur matra me paya jata hai.


Jeera, cumin, cumin powder- benefits

1): rog pratirodhak shartmta badhae.
Jeera, cumin  vitamin-C aur vitamin-A prachur matra me hota hai jo aapke shareer ko rog pratirodhak shartmta ko badha ta hai jisse aapka shareer kai prakaar ki bimariyo se ladne me saksham hojata hai.

2): wazan kam kare.
Jinko wazan badhne jaisi samasya ho wo Roz raat ko 1 litre pani me 2 chamach cumin powder mila kar raat bhar chodd de subah uth kar nihar pet wo zeera pani pi le isse wazan kam karne me kafi laabdayak hoga.

3): khoon ki kami door kare.
Jinko khoon kam hone ki samasya hai wo Roz 1 ya 2 chamach kacha zeera ya cumin powder sewan kare isse unke khoon me badhotari hogi.

4): sardi zuqaam k liye.
Jinko sardi zuqaam ho wo ek chamach zeere ko bareek pees le phir usse aaise he muu me daal le upar se pani pi le isse sardi zuqaam sine (chess) me jama balqam nikal jaega.

5): chahre k liye.
जीरा ko pani me achi tarah  ubaal kar phir usse thodi dair thanda hone de iske baad us pani se apne chahre ko dho le isse aapka chahra saaf aur skin chamakdar hojaegi.

 Benefits of fruits and vegetables in Hindi (hinglish)


6): jee machlana.
Jinka jee machlane lagta ho unhe ek chamach जीरा ko nimbu k ras me mila kar swad anusar mila kar is mishran ko pi le isse jee machlana band hojaega.

7): diabetes k liye.
Jinko diabetes hai wo जीरा, ajwain, sounf, meethi 50-50 gram mila kar isse bareek pees kar iska powder bana le phir isme swad anusar kala namak Mila le roz subah isko ek chamach khae isse diabetes kam hone lagegi sath he jodo ka dard bhi kam hojaega.

8): thyroid k liye.
Ek chamach shahed me ek cup palak ka ras usme ek chouthai  cumin powder mila kar piye aaisa karne se thyroid jaisi samasya door hojaegi.

9): kabz k liye.
Agar aapko kabz ki samasya hai to cumin powder, sount ka powder, curry powder, aur kali mirch ka powder samaan roop se mila kar mishran tayyar karle phir isme swad anusar kala namak Mila le khana khate waqt is mishran me ghee mila kar khae isse kabz ki samasya door hojaegi.

10: asthma k liye.
Jinhe saans tootne ki ya asthma jaisi samasya ho unhe जीरा kisi bhi roop me khana chahiye chahe aap zeera aaise he khae ya iska pani piye ye har roop me aapke asthma ko door kardega.

11): anidra k liye.
Jinko neend na aane ki samaya hai wo ek kela (banana) le le isko achi tarah masal kar isme cumin powder mix karle ab is mishran ko dainik roop se sone se 1 ghanta pehle kha le isse anidra ki pareshani door hojaegi.

Jeera, Cumin ke nuksan kinhe isse nahi khana chahiye.

1): jeera, cumin ka adhik istemal na kare sirf powder k roop me ek chamach agar kacha kha rahe ho to 1 ya 2 chamach isse zyada khane par liver failure hosakta hai.

2): garbhwati mahilae जीरा ka niyamit istemal he kare jitna khane me dalte hai utna he iske ilawa alag se isse apni diat me shamil na kare iska atyadhunik istemaal garbhpat k liye khatra ban sakta hai.

3): zeere ka adhik istemal na kare isse aapko dakaar, gas, pet dard, matli jaisi samasya hosakti hai.


Comments

Popular posts from this blog

Lahsun, Garlic- benefits, (लहसुन) fayde aur nuksan, Hindi mein

Lahsun, Garlic- benefits, (लहसुन)  fayde aur nuksan, Hindi mein Lahsun,Garlic  har ghar me istemaal hone wali aam cheez hai iske bina shayad he koi sabzi banti ho ye ek swastwardhak aur aushadhi guno se bhar poor lahsun pyaz ki rishtedaar hai hindustan he nahi balki sari dunya me lahsun ka wibhin prakaar se wyanjano me istemal kiya jata hai iski sabse zyada kheti china me hoti hai mool roop se ye iran aur asia me sabse pehle ugaya gaya tha iska itihas bohot purana hai log isse aushadhi k roop me istemal karte thei aur aaj bhi kai aushadhiyon me iska istemaal hota hai. Isse kai prakaar se istemaal me liya jata hai paste k roop me powder k oil k roop me aur sauce k roop me. Lahsun, Garlic-benefits, (लहसुन) fayde. 1): dil k rogo k liye. Agar aap roz subah lahsun, Garlic  ka istemaal nihar pet kare kacha chaba kar to ye aapke khoon k bahaav ko saaf aur tez karke dil se judi sabhi bimariyo ko door karne me saksham hota hai. 2): dimaqi tention k liye. Agar aap roz sub

Watermelon, Tarbooj- Watermelon juice, healthiest fruits- benefit, Hindi mein

Watermelon, Tarbooj- Watermelon juice, healthiest fruits- benefit, Hindi mein  Watermelon, Tarbooj-  Ek aaisa phal jiske bare me har koi jaanta hai ye phal zyada tar garmiyo me zyada tadaad me milta hai. Meetha dekhne me khoobsurat jab hum isse garmiyo me khate hai to taro taza hojate hai isme 76% pani hota hai tarbuz me vItaminq-A, vitamin-B, vitamin-C protien, phosphorus, carbohydrate, potacium, iron, aur magnesium, paya jata ha. lekin kya aapko pata hai ye phal swadist thanda hone k sath sath hamare liye kai faide bhi apne andar rakhta hai. Watermelon, Tarbooj- Watermelon juice benefits . 1): doctors k mutabik तरबूज garmiyo me hamare body me pani ki matra badhata hai. Sath he garmi se  thandak pohchata hai aap isse aaise he kacha khae ya Watermelon juice bana kar piye ye har haal me aapke shareer me pani ki matra ko badhata hai. 2): bhook Na lagti ho . तरबूज hamari pachan shakti badhata hai. Ulti jaisa mahsoos ho bhook Na lagti ho man ghabrata ho to khane

Capsicum-(shimla mirch) benefits aur nuksan janiye hindi

Capsicum-(shimla mirch) benefits aur nuksan janiye hindi Capsicum-(shimla mirch) ek aaisi sabzi jo dikhne me khoobsurat hone ke sath sath khane me swadist bhi hoti hai isse kai vyanjano me istemal kiya jata hai aur ye kai prakaar ki hoti hai choti badi sabhi prakar ki mool roop se शिमला मिर्च ki pehchan inhi gol aakar ki hai ye hazaro salo se sabziyon me istemal me aane wali sabzi hai jo mool roop se America ki paidavar hai lekin aaj ye dunya bhar me pai jati hai to aaiye jante hai iske fayde aur kuch nuksan ya jinhe isse nahi khana chahiye. Isme Vitamin-C. Vitamin-K. Vitamin-E. Vitamin-B6. Beta carotine. Folate. Lutein. Niacin. Riboflavin. Thiamine. Pantothenic acid. Zinc. Phosphorus. Calcium. Manganese. Iron. Magnitiam. Sodium. Potassium. Protein. Sugar. Fat. Dietary fiber. Carbohydrates. Energy. Water  Prachur matra me paya jata hai. Capsicum-(shimla mirch) ke fayde. 1): wazan kam kare. Capsicum-(shimla mirch ) hamare shareer me mou